Super Chef Tycoon

Chapter 274

Chapter 274

Chapter 274 You're done

"Fuck! Big brother's hand speed and skills are too good!" One of Yin Xiaolong's younger brothers saw Yang Song's handling of the prawns, and his face showed a hint of shock.

Yin Xiaolong looked at him contemptuously, and said with a sneer, "You still understand this? Let me tell you, the eldest brother is the reincarnation of God of Cooking, you don't understand!"

"Brother! I don't care what you want to say about other things, but I have the right to speak about this matter!" The younger brother looked at Yang Song with a firm face and said, "My family is a restaurant, so I don't like it, so I came out Brother Long! Now it seems that I decided to go home and inherit my family's restaurant!"

Hearing what the little brother said, Yin Xiaolong actually showed a gratified expression on his face, patted him on the shoulder and said: "Good job, as the saying goes, more skills don't overwhelm you, and it's good to learn more skills! Brother, I support you! If you really can’t do it anymore, come back to me, at worst, you will be the chef of our guild!”

"Okay! It's a deal!"

Yang Song didn't know that because of his relationship, a little bastard was converted!He was already sweating profusely at this time. Handling the prawns was not only a labor of strength, but mainly delicate work. After handling them one by one, his forehead was already covered with sweat. From time to time, he called Shen Huaizhao to come over and help him wipe the sweat , don't let the sweat fall on the prawns!

In a blink of an eye, more than half of the shrimps on Yang Song's side have been processed!Yang Song took a look at the garlic and said that he hadn't prepared half of it yet, so he said helplessly, "Won't you crush the garlic first? This way the skin will be peeled very quickly! Anyway, it's all going to be processed in the garlic machine. It’s okay to get rid of the garlic juice!”

Hearing Yang Song say this, everyone felt a little embarrassed, as if it was indeed the case, but none of the three of them thought that now Meng Shihan was in charge of patting the garlic, and the other two were in charge of handling the garlic!This speed is much faster!Yang Song was handling the Jiwei shrimp here, saw that the minced garlic over there was almost enough, and ordered: "Okay, the minced garlic is almost enough! Just finish the last one! Chen Ming, you are in charge of mashing garlic! Poetry Han, go and see what happened to the Longkou vermicelli that I asked you to make before! Xiao Zhao, go and boil those two steamer stoves! Wait for me to steam things!"

"understood!"

"Understood!"

"Going right now!"

The three of them nodded and divided the work!Yang Song's side has almost finished processing, and there are more than [-] left, and Yang Song quickly processed them all!Then put it on the well water and rinse it several times. This kind of shrimp has high requirements on the environment. If the water quality is polluted, it will die in groups. Therefore, these shrimps are so alive and kicking, which shows one thing, the cultivation of them The place must be a place with particularly good water quality!So just clean it up and you're good to go!

The main reason is that I don’t want my own hands to spoil the taste of the shrimp. Although it’s very subtle, people like Yang Song who strive for perfection don’t want to. Temperature-resistant gloves can only be used in shops. In such occasions, I’m not allowed to use them myself. !So I had to be honest and practical with chopsticks!

Longkou vermicelli will be ready soon!Meng Shihan came over with it and placed it in front of Yang Song. Yang Song took a pair of scissors and cut them into vermicelli of the same length, then carefully placed them on fifteen plates!Then it’s time to make the garlic sauce!Half of the minced garlic is fried with oil!Slowly explode on a small fire, after the water has evaporated, remove from the fire, and finally cool down, not too hot, leave a similar temperature, pour it on the remaining half of the minced garlic while it is still hot, and there will be a tempting sizzling sound, Yang Song put down the frying pan, and began to neatly arrange the prawns on top of the vermicelli!Just like a flower!

Next, Yang Song actually sat down, sat down quietly, and looked at the big bowl of garlic sauce in front of him!Everyone was stunned, and it took a while to recover, and they shouted anxiously: "Yang Song, are you still resting? It's the last step! Hurry up! The fire is burning over there!"

"Don't rush! The garlic sauce has to wait for it to cool down naturally. Don't worry, it's cold now and it will be ready soon!" Yang Song was not in a hurry at all, and he was calculating everything in his mind, including the fact that the food would be served in a few minutes All the things are planned in my heart!

After waiting for a few minutes, Yang Song touched the garlic bowl, the temperature was almost there!It's still a bit off, but it's okay!Yang Song started seasoning!Add soy sauce, oil consumption, salt and MSG, and the garlic sauce is quickly prepared, and then spread evenly on all the garlic prawns!

Garlic sauce must not be rushed. If the temperature is too hot and the garlic is burnt, it will have a bitter taste. If the temperature is too high and seasonings are added, it will also have a bitter taste. If the temperature is not enough, use it forcibly. The half of the garlic sauce that came down will also be a problem!It doesn't taste good!So it all has to be patient!

Seeing that it was finally ready, everyone began to help put the garlic prawns on top of the steamer. After a while, everything was finally done!All that’s left to do is steam and cook!The water that has been boiled, the steam comes up quickly, and the rest is waiting!Father Shen gave an order, and everyone started serving dishes!Because there are many dishes, only the same ones can be served, so it takes time to serve the dishes in the flowing water table!Yang Song is calculating this in his heart!

After about 5 minutes, Yang Song stood up and saw that all the dishes were almost ready, and shouted to everyone: "The garlic prawns are ready to be cooked! Serve!"

At this moment, everyone started to stand up and serve the dishes!Seven or eight dishes are all ready!This time it's not a banquet, there is generally a saying when hosting a banquet, there must be at least nine dishes!It means forever, and a richer family will make eleven dishes, which means a lifetime!Those with a little more money, the ones with seventeen or eighteen dishes, are completely waste of money!

Yang Song saw that everyone started eating!I have finished all the work that I should be busy, and the remaining small things can be solved by others!Only then did he breathe a sigh of relief, took two steps, stretched his waist comfortably, and unexpectedly saw that Meng Shihan and Chen Ming had been dragged to the head table by Father Shen!From the looks of it, the two of them had a great time eating!Chen Ming was toasted by everyone all the time, and he was embarrassed if he didn't drink!The homemade rice wine tastes like a drink, and if you drink too much, you will feel uncomfortable afterwards!Yang Song drank like this once before, and in the end he almost lost his head!

(End of this chapter)